The course will enable the students with wider understanding of sustainable practices associated with innovations in agricultural sector. Further, students will be equipped with advanced skillsets in improving crop production systems and horticulture techniques, designing animal facilities, testing machineries and analysing food production systems. The course at Techno India University would help our students in getting ample theoretical and applied knowledge of both agricultural and food engineering sectors through high quality training, proper guidance and thriving ambiance to the talented individuals. One of the unique outcomes of this course is the collaborative efforts with the reputed agricultural institutes and food industries through various enriching training programs.